Bioactivity:

Typical lots of egg yolk phosphatidylcholine have fatty acid contents of approximately 33% 16:0 (palmitic), 13% 18:0 (stearic), 31% 18:1(oleic), and 15% 18:2 (linoleic) (other fatty acids being minor contributors), which would give an average molecular we

CAS nr:

8002-43-5

Purity:

98%

Molecular Weight:

758,06

SMILES:

CCCCCCCCCCCCCCCC(=O)OC[C@H](COP(=O)([O-])OCC[N+](C)(C)C)OC(=O)CCCCCCC/C=C/C/C=C/CCCCC

Formula:

C42H80NO8P

Pathway:

Metabolism,Others

Target:

Endogenous Metabolite,Others